Company canteens, schools, hospitals and large kitchens need control, even remotely, of the work environment safety, in compliance with procedures and HACCP standards.
Obviously by respecting times and budgets too. All this is possible with your GOURMET which, thanks to advanced control systems, guarantees optimal and constant results even at full load and with forced working cycles.
The simplicity of importing recipes and cooking programs, along with the ability to correct operator errors, ensures optimal and constant results.
The quality and taste of prepared foods are preserved, everything works simply, safely and always under control.
So much work, no surprise.